sandstone是沙岩的意思,沙石: n. sand and stonesrock n. 岩, 磐石,礁石,岩石; 冰糖; 石块, 石子;它们在有些句子中也可以解释为沙石,比如:A piece of soft sandstone used for scouring the wooden decks of a ship.磨甲板沙石打磨木质甲板用的软沙石。Luckily, the weapons were covered with rock and sand soon after they sank to the sea bottom.幸亏这些武器在沉入海底后不久就被沙石所掩埋。 rock是岩石.所以山上的石头更多叫rock. stone是石头、石块。路上见到的石头都叫stone. 大块石头可以翻译成 the (great)blocks of stone,加个修饰词large就可以了,主要看是什么石头,普通的就用stone,山上的岩石就用rock。沙石:grit大石头:boulder巨石,卵石rock:岩石你好!沙石 sand and stone大块石头: a big block stone我的回答你还满意吗~~沙石: gravel大石块:boulder
7,stonebaked pizza是什么意思
The bottom of the pizza, called the "crust", may vary widely according to style—thin as in a typical hand-tossed pizza or Roman pizza, or thick as in a typical pan pizza or Chicago-style pizza. It is traditionally plain, but may also be seasoned with garlic, or herbs, or stuffed with cheese. In restaurants, pizza can be baked in an oven with stone bricks above the heat source, an electric deck oven, a conveyor belt oven or, in the case of more expensive restaurants, a wood- or coal-fired brick oven. On deck ovens, the pizza can be slid into the oven on a long paddle, called a peel, and baked directly on the hot bricks or baked on a screen (a round metal grate, typically aluminum). When making pizza at home, it can be baked on a pizza stone in a regular oven to reproduce the effect of a brick oven. Another option is grilled pizza, in which the crust is baked directly on a barbecue grill. Greek pizza, like Chicago-style pizza, is baked in a pan rather than directly on the bricks of the pizza oven.虽然我很聪明,但这么说真的难到我了
8,怎么做比萨英语作文
The bottom of the pizza, called the "crust", may vary widely according to style—thin as in a typical hand-tossed pizza or Roman pizza, or thick as in a typical pan pizza or Chicago-style pizza. It is traditionally plain, but may also be seasoned with garlic, or herbs, or stuffed with cheese.In restaurants, pizza can be baked in an oven with stone bricks above the heat source, an electric deck oven, a conveyor belt oven or, in the case of more expensive restaurants, a wood- or coal-fired brick oven. On deck ovens, the pizza can be slid into the oven on a long paddle, called a peel, and baked directly on the hot bricks or baked on a screen (a round metal grate, typically aluminum). When making pizza at home, it can be baked on a pizza stone in a regular oven to reproduce the effect of a brick oven. Another option is grilled pizza, in which the crust is baked directly on a barbecue grill. Greek pizza, like Chicago-style pizza, is baked in a pan rather than directly on the bricks of the pizza oven.home "pizza" with, "vecorn. high-strength flour, yeast and tomatoes and onions, and at the end of a meat or vegetables. you will first high-strength flour with some salt and baking powder," vecorn "and rubbing on, a smooth soft dough to concoct. and tomato juice, fresh tomatoes go to the seed with minced onions by the end, a fried, ketchup, add a soupcon of the soup juice, boiled sauce with salt, pepper sauce ( also available in tomato sauce ).other ingredients according to your preferences, but you can choose any meat and meat, poultry and aquatic products, vegetables and seafood slice or silk. then, the ferment the dough out a cake, a tomato juice and spread all kinds of spices, with cheese, sliced into 200 ℃ oven or a function of microwave oven, bake in a small piece in.